Sunday, November 30, 2008
JD Ryznar to Host 2008 Channy Awards
Free Science Faxtion MP3

http://www.landsharkpromotion.com/science-faxtion.html
New band featuring Bootsy, Buckethead, Brain, and others!
Check out more on their myspace page:
The Hot Kid
The Hot Kid
by Elmore Leonard
Published by William Morrow
320 pages, 2005
Finished this over the weekend - I like it better than "Cuba Libre" the last Leonard novel I read.
Saturday, November 29, 2008
What's On Tap
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![]() Unlimited Release This is our unique version of an ancient style. A style as old as the ocean trade routes of the last centuries Great Ships. Not as old as the equator they had to cross twice enroute, nor as old as the 10,000 or so miles of Di-Hydrogen Oxide and Sodium upon which they sailed, but older than the Circulithium-4 Lentloid that binds the Lupulin Quartnate onto your taste buds. Weird. Think about it. Now stop. OK, go again, now stop. Think again, and stop. But we digress. Made with 43 different hops and 65 various malts, this redolent ale will likely float your boat, whatever planet you're on. Thanks for your trust, and as always:Think Globally, Drink Locally!! Say "LAH-GOO-KNEE-TUSS" | |
Friday, November 28, 2008
Turkey Beer Brats UPDATE
Nutrition (per serving)
- Calories 120 Calories From Fat 80 Total Fat 9.0 g Saturated Fat 2.0 g Trans Fat.0 g
Note that these Brats are still 2/3rds (66%) fat. I thought I'd check them out because Jennie-O does sell some healthy turkey products, most which our labelled "EXTRA LEAN."
Of course, the claim that they are 50% less fat than pork bratwurst, to me would have to mean that that pork bratwursts are 133% fat. Now I know they may be 90+ % fat, but could someone please explain to me how something that has 50% of the fat content of something else can still be 66+ % fat? I'll copy this to Jennie-O also, and I'm anxious to see who is the first person who can explain this kind of math to me!
From Brookston Beer Bulletin
Turkey Beer Brats
If you can't manage a whole turkey, but still want some beer and turkey for Thanksgiving, Jennie-O makes a "Fully Cooked Turkey Beer Bratwurst." They're made with Leinenkugel's Sunset Wheat Beer.
According to the website, Jennie-O Turkey Store, their "fully-cooked turkey bratwursts are the only fully-cooked brats available that are made with 100 percent turkey meat. Our Turkey Beer Bratwursts are ready to heat and serve in minutes, and with 50 percent less fat than USDA data for cooked pork bratwurst, they are easy on your waistline."

Featured Beer: Kalamazoo Stout

from http://www.bellsbeer.com/
A full-bodied stout with plenty of roast flavor. Kalamazoo Stout is available year round, leading our vast portfolio of stouts.
Original Gravity:
1.063
Alc. by Vol.:
6.0% - 220 cal. per 12 oz.
Avail. Pkgs.:
4/6/12 oz. bottles (case), 15.5 gal. keg
Dates Available:
Year Round
January 1st through December
State Availability:
FL, IA, IN, KY, MI, MN, MO, NC, ND, OH, PA, VA, WI
The Batch ID that you entered '8773', is a Bell's Kalamazoo Stout. Your Bell's Kalamazoo Stout was packaged on October 2, 2008
I found this six-pack at Jack's corner store / gas station at Airline & Hile - I can only hope they keep carrying it!

